Black Bean and Corn Salsa
Ingredients:
1 (15 oz.) can black beans, rinsed and drained
1 small can chopped jalapenos, with juice
1 small can corn, rinsed and drained
2 tomatoes, chopped
1 avocado, chopped
handful of chopped cilantro
garlic and salt, to taste
1 lime squeezed
3-4 tablespoons of salad vinegar
Directions:
Mix all ingredients together. Refrigerate until ready to serve. Serve with Tostitos.
TOTAL TIME: 25 minutes
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